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A classic Zapotec meal on Oaxaca outskirts (Anthony Bourdain Parts Unknown)
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• 02/04/25
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In Teotitlán del Valle, Tlalmanalli is run by Abigail Mendoza's family. They farm and cultivate most ingredients. More from CNN at http://www.cnn.com/
To license this and other CNN/HLN content, visit http://imagesource.cnn.com or e-mail cnn.imagesource@turner.com.
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