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How harmful can ultra-processed foods be for us? - BBC News
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• 01/18/25
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The impact of ultra-processed foods like crisps, bread and cereals is a "ticking timebomb" to our health, a leading scientist has said.
The BBC’s Panorama programme has been investigating the impact of ultra-processed foods with the help of identical twins on very different diets.
The effect on their health was clear after just two weeks.
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